Articles written by
Co-owners of Bartholomew Studio, a photography studio focused on food and beverage and interior design. Andrea’s background in fine arts and food styling combined with Paul’s award-winning expertise in food and interior design photography ensures their work is not only beautiful, but impactful and effective.
Caprese Salad with Marinated Queso Oaxaca
A fresh, vibrant Caprese twist made with marinated queso Oaxaca in place of mozzarella. Juicy tomatoes, creamy avocado, and fragrant basil pair with smoky paprika-infused oil for a quick, colorful salad that’s perfect for warm-weather meals or effortless entertaining.
Queso Oaxaca Sandwiches with Bacon and Chili Butter
A bold, melty grilled cheese layered with smoky bacon, tangy lime-pickled onions, and rich queso Oaxaca. Chili-garlic butter creates a perfectly crisp, flavorful crust, while chipotle crema adds cool, creamy heat. A next-level sandwich perfect for lunch, dinner, or game day.
