{"id":121,"name":"Alana Pedalino","url":"","description":"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.","link":"https:\/\/culturecheesemag.com\/author\/alana\/","slug":"alana","avatar_urls":{"24":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg","48":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg","96":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg"},"meta":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Alana Pedalino for culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/culturecheesemag.com\/author\/alana\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"profile\" \/>\n<meta property=\"og:title\" content=\"Alana Pedalino\" \/>\n<meta property=\"og:description\" content=\"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/culturecheesemag.com\/author\/alana\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"og:image\" content=\"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@culturecheese\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"ProfilePage\",\"@id\":\"https:\/\/culturecheesemag.com\/author\/alana\/\",\"url\":\"https:\/\/culturecheesemag.com\/author\/alana\/\",\"name\":\"Alana Pedalino for culture: the word on cheese\",\"isPartOf\":{\"@id\":\"https:\/\/culturecheesemag.com\/#website\"},\"description\":\"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.\",\"breadcrumb\":{\"@id\":\"https:\/\/culturecheesemag.com\/author\/alana\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/culturecheesemag.com\/author\/alana\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/culturecheesemag.com\/author\/alana\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/culturecheesemag.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Archives for Alana Pedalino\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/culturecheesemag.com\/#website\",\"url\":\"https:\/\/culturecheesemag.com\/\",\"name\":\"culture: the word on cheese\",\"description\":\"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.\",\"publisher\":{\"@id\":\"https:\/\/culturecheesemag.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/culturecheesemag.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/culturecheesemag.com\/#organization\",\"name\":\"Culture Cheese Magazine\",\"url\":\"https:\/\/culturecheesemag.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/culturecheesemag.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2018\/08\/Culture-Logo.jpg\",\"contentUrl\":\"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2018\/08\/Culture-Logo.jpg\",\"width\":545,\"height\":545,\"caption\":\"Culture Cheese Magazine\"},\"image\":{\"@id\":\"https:\/\/culturecheesemag.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/culturecheesemag\",\"https:\/\/x.com\/culturecheese\",\"https:\/\/www.instagram.com\/culturecheese\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/culturecheesemag.com\/#\/schema\/person\/15680db02277aa18523b20a95d0415cd\",\"name\":\"Alana Pedalino\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/culturecheesemag.com\/#\/schema\/person\/image\/3f731634b6e06731cc487a41bfecd85d\",\"url\":\"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg\",\"contentUrl\":\"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg\",\"caption\":\"Alana Pedalino\"},\"description\":\"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/culturecheesemag.com\/author\/alana\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Alana Pedalino for culture: the word on cheese","description":"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/culturecheesemag.com\/author\/alana\/","og_locale":"en_US","og_type":"profile","og_title":"Alana Pedalino","og_description":"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.","og_url":"https:\/\/culturecheesemag.com\/author\/alana\/","og_site_name":"culture: the word on cheese","og_image":[{"width":1200,"height":1600,"url":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-scaled.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@culturecheese","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"ProfilePage","@id":"https:\/\/culturecheesemag.com\/author\/alana\/","url":"https:\/\/culturecheesemag.com\/author\/alana\/","name":"Alana Pedalino for culture: the word on cheese","isPartOf":{"@id":"https:\/\/culturecheesemag.com\/#website"},"description":"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.","breadcrumb":{"@id":"https:\/\/culturecheesemag.com\/author\/alana\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/culturecheesemag.com\/author\/alana\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/culturecheesemag.com\/author\/alana\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/culturecheesemag.com\/"},{"@type":"ListItem","position":2,"name":"Archives for Alana Pedalino"}]},{"@type":"WebSite","@id":"https:\/\/culturecheesemag.com\/#website","url":"https:\/\/culturecheesemag.com\/","name":"culture: the word on cheese","description":"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.","publisher":{"@id":"https:\/\/culturecheesemag.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/culturecheesemag.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/culturecheesemag.com\/#organization","name":"Culture Cheese Magazine","url":"https:\/\/culturecheesemag.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/culturecheesemag.com\/#\/schema\/logo\/image\/","url":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2018\/08\/Culture-Logo.jpg","contentUrl":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2018\/08\/Culture-Logo.jpg","width":545,"height":545,"caption":"Culture Cheese Magazine"},"image":{"@id":"https:\/\/culturecheesemag.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/culturecheesemag","https:\/\/x.com\/culturecheese","https:\/\/www.instagram.com\/culturecheese\/"]},{"@type":"Person","@id":"https:\/\/culturecheesemag.com\/#\/schema\/person\/15680db02277aa18523b20a95d0415cd","name":"Alana Pedalino","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/culturecheesemag.com\/#\/schema\/person\/image\/3f731634b6e06731cc487a41bfecd85d","url":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg","contentUrl":"https:\/\/culturecheesemag.com\/wp-content\/uploads\/2026\/01\/20240608_104122-150x150.jpg","caption":"Alana Pedalino"},"description":"Alana Pedalino serves as Managing Editor of culture. Her work has been featured in Bon App\u00e9tit, Chicken Soup for the Soul, and more. She loves to write, cook, and kayak. Find her bylines at alanapedalino.com.","mainEntityOfPage":{"@id":"https:\/\/culturecheesemag.com\/author\/alana\/"}}]}},"elementor_introduction":{"ai-get-started-announcement":true,"yoast-introduction":true,"e-apps":true},"_links":{"self":[{"href":"https:\/\/culturecheesemag.com\/wp-json\/wp\/v2\/users\/121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/culturecheesemag.com\/wp-json\/wp\/v2\/users"}]}}