{"id":40619,"date":"2021-10-18T08:00:09","date_gmt":"2021-10-18T12:00:09","guid":{"rendered":"https:\/\/culturecheesemag.com\/?p=40619"},"modified":"2021-10-12T20:32:04","modified_gmt":"2021-10-13T00:32:04","slug":"4-cheesy-books-to-dig-into-this-fall","status":"publish","type":"post","link":"https:\/\/culturecheesemag.com\/cheese-books\/4-cheesy-books-to-dig-into-this-fall\/","title":{"rendered":"4 Cheesy Books to Dig Into this Fall"},"content":{"rendered":"

1. CHEESE SEX DEATH: A BIBLE FOR THE CHEESE OBSESSED<\/strong><\/a><\/h3>\n

Gather, members of the cheese congregation: Evangelist cheesemonger Erika Kubick is here to spread the curd word in her debut book, Cheese Sex Death<\/em> (Abrams, October 2021,$29.99). In it, Kubick shares her Ten Commandments of Cheese, insta-worthy recipes, beverage pairings for all, easy-to-follow cheese plate formulas, and more\u2014all in pages filled with the mouth-watering, aesthetically pleasing photography Kubick is known for. Praise Cheesus.<\/p>\n

2. CHEESE, ILLUSTRATED: NOTES, PAIRINGS, AND BOARDS<\/strong> <\/a><\/h3>\n

A colorful and informative celebration of global flavors, Cheese Illustrated<\/em> (Chronicle Books, August 2021, $19.95) is every turophile\u2019s new favorite guide to all of the classics. With 50 cheeses ranging from cheddar and taleggio to Tomme de Savoie, each wheel and wedge gets its own illustration and accompanying page of history, tasting notes, and pairing suggestions. Let author Rory Stamp and illustrator Holly Exley guide you through a cheese nerd\u2019s paradise with each turning page.<\/p>\n

3. LIDIA\u2019S A POT, A PAN, AND A BOWL: SIMPLE RECIPES FOR PERFECT MEALS<\/a><\/h3>\n

It\u2019s cozy season, and we\u2019re ready for all the comfort food. Enter Italian chef Lidia Bastianich\u2019s latest cookbook, Lidia\u2019s a Pot, a Pan, and a Bowl<\/em> (Knopf, October 2021, $29.95), which is chock full of simple, Italian-inspired recipes that celebrate the flavors of the season and incorporate plenty of formaggio. Whether you\u2019re entertaining for the holidays or looking for something easy to make on a weeknight, there\u2019s plenty to dig into\u2014from One-Pan Chicken and Eggplant Parmigiana to Ricotta Frittata and beyond.<\/p>\n

4. SPECTACULAR SPREADS: 50 AMAZING FOOD SPREADS FOR ANY OCCASION<\/a><\/h3>\n

The holidays are on the horizon, and food blogger and author MaeganBrown aims to soothe all your entertaining anxieties in her latest book, Spectacular Spreads<\/em> (Rock Point, September 2021, $28.00). With ideas for every holiday on the calendar, Brown lays outa combination of recipes and prepared foods to create spreads that require little effort and allow for more time to eat, drink, and be merry.<\/p>\n","protected":false},"excerpt":{"rendered":"

1. CHEESE SEX DEATH: A BIBLE FOR THE CHEESE OBSESSED Gather, members of the cheese congregation: Evangelist cheesemonger Erika Kubick is here to spread the curd word in her debut book, Cheese Sex Death (Abrams, October 2021,$29.99). In it, Kubick shares her Ten Commandments of Cheese, insta-worthy recipes, beverage pairings for all, easy-to-follow cheese plate formulas, […]<\/p>\n","protected":false},"author":101,"featured_media":40620,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[26352],"tags":[],"coauthors":[13873],"class_list":["post-40619","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheese-books"],"acf":[],"yoast_head":"\n4 Cheesy Books to Dig Into this Fall | culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Hit up your local book shop to grab and enjoy these cheesy reads by the fireplace all season long.\u00a0\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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