{"id":934,"date":"2013-11-24T13:42:49","date_gmt":"2013-11-24T18:42:49","guid":{"rendered":"http:\/\/143.95.94.235\/?page_id=934"},"modified":"2024-11-11T13:34:18","modified_gmt":"2024-11-11T18:34:18","slug":"jobs","status":"publish","type":"page","link":"https:\/\/culturecheesemag.com\/jobs\/","title":{"rendered":"Jobs at culture"},"content":{"rendered":"

Join the Curd Herd!<\/h3>\n

culture<\/strong>\u00a0is a vibrant and growing national magazine based (remotely!) in Portland, Maine.\u00a0We are currently seeking talented and motivated individuals to join our team in various roles.<\/p>\n

Freelance Writers<\/h3>\n

Remote \/ Contract<\/em>
\nWe are always interested in connecting with new freelance writers for our magazine. If you love cheese and are an experienced wordsmith, we’d love to hear from you. Read this article on how to send us a pitch<\/a>, and direct your query letters to editor@culturecheesemag.com<\/a>.<\/p>\n

Freelance Recipe Developers<\/h3>\n

Remote \/ Contract
\n<\/em>We are continuously on the lookout for innovative and experienced recipe developers for our magazine and sponsored digital content. If you have a love for cheese, enjoy cooking, and possess photography skills, we would be thrilled to hear from you. Direct your query letters to design@culturecheesemag.com<\/a> and please have a portfolio of work ready to show us.<\/p>\n

Editorial Interns<\/h3>\n

Remote<\/em>
\nWe are always interested in connecting with aspiring editorial interns eager to gain valuable experience in the world of cheese publishing. If you are a young professional or student passionate about cheese and looking for an opportunity to learn and grow in a fast-paced, creative environment, we would love to hear from you. Email josie@culturecheesemag.com<\/a> to start a conversation!<\/p>\n

At Culture, we pride ourselves on fostering a diverse and inclusive team. We encourage applicants from all backgrounds, races, ethnicities, religions, genders, sexual orientations, and socioeconomic backgrounds to apply.<\/p>\n","protected":false},"excerpt":{"rendered":"

Join the Curd Herd! culture\u00a0is a vibrant and growing national magazine based (remotely!) in Portland, Maine.\u00a0We are currently seeking talented and motivated individuals to join our team in various roles. Freelance Writers Remote \/ Contract We are always interested in connecting with new freelance writers for our magazine. If you love cheese and are an […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"coauthors":[810],"class_list":["post-934","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nJobs at culture | culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Join the curd herd. 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